Flying Fish and Grill

Fried Calamari and Fries

I've had calamari just about everywhere on the coast. And I have got to say this place makes my top 3! So crispy tender delicious flavor! Can't wait to go back!

Ahi Poke

The Ahi Poke is the kind of dish that makes you slow down after the first bite—fresh, clean, and confidently simple. The star is the ahi: cool, silky cubes with that just-caught flavor you hope for on the coast. It's dressed with a light-handed, savory blend that leans more bright-and-salty than sweet, so the fish stays front and center instead of getting buried under sauce. Every bite feels crisp and balanced—rich tuna, a gentle pop of acidity, and enough umami to keep you reaching back in. What really works is the texture play. The tuna stays tender while the mix-ins add crunch and little bursts of flavor, keeping the bowl from turning one-note. It's satisfying without being heavy, and it tastes like something the kitchen didn't overthink—just good ingredients treated with respect. If you're in Half Moon Bay and want something that feels coastal in the best way—fresh, straightforward, and easy to crave—the Ahi Poke is a safe bet. It's the kind of dish that makes you consider ordering it again before you've even finished.

Mahi Mahi

The tacos were good, I ordered them with the house salad and I can't speak highly enough about how good that salad was. I will drive from San Mateo again just for that salad!