|Flying Fish Bar & Grill||
.Prawns,scallops, salmon, clams, fin fish in homemade tomato broth.
Prices and availabilty subject to change without notice.
Fish & Chips
Tempura batter and rice oil
Fish & Chips
2 Piece Fish & Chips
3 Piece Fish & Chips
(cod, calamari, scallops, prawns)
Fanny Bay Oyster
Cheesy Garlic Bread
Edge-seared Ahi Tuna
Soup and Salad
Thick and delicious,
like a chowder should be.
Clam Chowder - Boston
cup or bowl and Bread Bowl
Artichoke Soup (weekends only)
Avocado-Crab Supreme Salad >
crab salad, pecans, dried cranberry, 1000 island
Seared Ahi Tuna Salad >
rare Ahi, mango salsa, wonton/leek crisps, soy wasabi vinaigrette
Greek Salad with Prawns>
Feta cheese, cucumber, red onion, kalamata olives, feta vinaigrette with Prawns.
Crab Cake Salad >
Pineapple slaw, cucumber, leek crisps, spicy honey-mustard dressing
Louie-Louie > Romaine, tomato, cucumber, asparagus and avocado tossed in 1000 island dressing.
Bay Shrimp, Crab Louie or Combo
Frutta Del Prawn > spinach, bacon bits, Feta cheese, dried cranberries, walnuts & pear topped with grilled butterfly prawns tossed in a light raspberry vinaigrette.
Salmon Tostada > Grilled salmon,
avocado, feta, black beans, salsa, olives, creamy lime-cilantro dressing on a corn tortilla.
(anchovies upon request)
and for a complete entrée top with chicken or bay shrimp
prawns or salmon
or fresh Dungeness crab
Cod fish taco
World Famous FFG Fish Tacos
"Grande" adds guacamole and cheddar/jack cheese. We serve: Cod DF
DF = Deep Fried GR = Grilled
Pacific Wrapp > grilled salmon, avocado, ginger slaw, herb rice, scallions, sesame seeds and soy-wasabi in a spinach tortilla.
California Wrapp > deep-fried prawns, avocado, mango salsa, ginger slaw, herb rice, and casabi sauce, spinach tortilla.
Sandwiches > served with your choice of French fries or cole slaw
Crab Melt > crab salad topped with melted cheddar/jack cheeses on sliced sourdough.
Salmon Sandwich > grilled salmon served on sourdough or focaccia bread w/avocado, lettuce, tomato, onion and dill-aioli mayo.
California Chicken > grilled breast of chicken, Applewod smoked bacon, Jack cheese, avocado, lettuce, tomato, on soft focaccia.
Fish Sandwich > deep-fried or grilled cod is served on focaccia with lettuce, tomato, onion, & tartar sauce.
Ahi Tuna Steak Sandwich > grilled Ahi tuna, avocado, grilled onion with wasabi-mayo.
Brioche Burger > 1/2 pound choice ground beef burger on a baked Brioche bun, topped with cheddar/jack cheeses and served with lettuce, tomato, and French fries.
Crab Cioppino (seasonal)
add fresh pasta
Dungeness Crab, prawns, scallops, green & blue mussels, clams, in housemade tomato broth.
add fresh pasta
Prawns, scallops, calamari, mussels, salmon, clams, cod fish in homemade tomato broth.
Prawns, scallops, cod, calamari and clams simmered in a delectably mild Cajun sauce and served over fresh linguini, served with garlic toasts and Parmesan.
Garlic Prawns, Clams and Linguini
New Zealand clams and tiger prawns sautéed with garlic, scallions, brandy and wine.
“The Steak” is a 12 ounce New York, Certified Angus Beef, served with demi-glace and our onion and potato strings.
Salmon steak with tangy lime-ginger teriyaki sauce, rice and vegetables.
Lava Cake with ice cream
Pie du Jour
Cheesecake du Jour
Root Beer Float
Vanilla ice cream